The Pioneer Woman Cooks

The Pioneer Woman Cooks

Dinnertime : Comfort Classics, Freezer Food, 16-minute Meals, and Other Delicious Ways to Solve Supper!

Book - 2015
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THERE S NO TIME LIKE DINNERTIME

Oh, don t get me wrong. I adore breakfast. I love lunch But dinnertime definitely tops them all. It s the time of day when we reunite with our sweeties, our kids, our friends, our parents . . . and catch up on the events of the day over something mouthwatering and delicious. Dinnertime anchors us, nourishes us, and reassures us. It s the greatest meal of the day

The Pioneer Woman Cooks: Dinnertime is a beloved collection of all the scrumptious supper recipes that make their way through my kitchen in regular rotation, from main dish salads to satisfying soups to hearty casseroles to comfort food classics . . . and everything in between. I lay out all the different ways I tackle dinner in my house, from super-quick 16-Minute Meals to make-ahead Freezer Food to irresistible pastas and a bundle of brand-new favorites of my crew.

You ll want to immediately dive into surefire hits like Tomato Soup with Parmesan Croutons, Buffalo Chicken Salad, Baked Ziti, and Shrimp Scampi. But just wait till you try the Cashew Chicken, French Dip Sandwiches, Chicken Marsala, and Beef Stroganoff. And don t even get me started on the Tomato Tart, Chicken with Mustard Cream Sauce, and Pan-Fried Pork Chops. You ll have a very tough time deciding on a favorite

To take away the guesswork, I made sure to include all the step-by-step recipe photos I love to share, and I packed as much deliciousness into each chapter as possible. My hope is that you will turn to this book regularly to solve your dinnertime dilemmas, and that you will use these recipes to feed your family time and time again. The more stains, smudges, and smears on the pages, the better

Enjoy dinnertime in your household, friends "

Publisher: New York : William Morrow, an imprint of HarperCollinsPublishers, ©2015.
ISBN: 9780062225245
Characteristics: xvii, 381 pages :,colour illustrations ;,27 cm.

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e
Eosos
Apr 13, 2018

I got this out of the library because there was a section on freezer food, which I thought might be interesting. But it's really just the same old, same old. Hamburger, chicken, casseroles and pot pies. The rest of the recipes were not my style.
Though I did really like that there was a Make Ahead section and a Variations section for every recipe, I like to see other ideas, though I also like to try out my own ideas.

e
Earbobgirl
Sep 28, 2015

thepioneerwoman.com

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